Homemade Spice Mixes

Store in an airtight container for up to 6 months. Measure out all the ingredients into a mixing bowl.

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Really the only things you need are the pre-ground spices and then something to store the mix in afterward.

Homemade spice mixes. 2 tablespoons cinnamon ground 1 tablespoon ginger ground 1 12 teaspoons nutmeg ground 1 12 teaspoon allspice ground Continue to 5. 14 Replies to 46 Homemade Spice Mixes. Printable English Spanish Casey van Bronkhorst.

About 12 cup 8 14. 1 tablespoon ground allspice. 1 tablespoon ground cinnamon.

1 tablespoon ground nutmeg. Next mix them with a dry spatula whisk or teaspoon. Other possibilities include using it to season roasted vegetables swirl it into muffins or pancake batter or of course for making pumpkin pie.

Grind with a spice grinder or a mortar and pestle until mixture becomes a fine powder. For authentic Jamaican flavor you will usually add Scotch Bonnet or Habanero peppers to your recipes. February 8 2016 at 1006 pm Reply.

You may need to set the print to 20 for this to come out on three pages instead of 45 or so. Making homemade spice mixes is usually really simple. Chai Mix by Scratch to Basics.

Decide which seasonings you are going to make gather all your ingredients and equipment and get started. To make a salad dressing using the Ranch Dressing Mix mix 12 cup of mayonnaise with a 14 cup of buttermilk. Garam Masala by Spicy Tamarind Garam masala is a blend of whole spices that is dry-roasted and ground into a fine powder.

Here are the spices. However if you want to add heat directly to the powder add 2-4 tablespoons cayenne powder to the mix depending on your taste. If youre grinding your own youll need a spice grinder.

You can substitute sour cream or yogurt thinned with milk or water to the consistency of buttermilk Add 1 teaspoon of the dressing mix. Indian Style SPice Mixes. Mac users on Safari.

Chai Mix by Scratch to Basics This simple yet delicious chai mix can be used to flavor your coffee hot chocolate or even baked goods.

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